Brunch – Made In Miami

BRUNCH MENU

French Toast

French Toast Loaded With Fruits, Topped With Dulce De Leche Drizzle & Cinnamon Dust, Served With A Side Of Bacon.
Jerk Chicken

American-Style Jerk Chicken Breast Topped With Pineapple Relish, Served With Scrambled Eggs.
Canoa Vieja

Whole Fried Sweet Plantain Stuffed With Ropa Vieja, Creole Sauce & Melted Cheese, Served With Fries. Garnished With Balsamic Dressing.
Salmon Skillet +$10

Miami Omelette With A Pan-Seared Salmon Topped With Creole Sauce & Served With Brunch Potatoes.
Seafood Rice

Fried Rice With Calamari, Octopus & Scrambled Eggs, Topped With Shrimp & A Fried Egg.

Chicken & Waffles

Breaded Chicken Strips Over A Waffle, Drizzled With Syrup.
Miami Skillet Melt

Tomato, Kale & Mozzarella Cheese Omelet, Served With Brunch Potatoes & A Side Of Bacon.
Avocado Toast

Multi-Grain Bread Topped With Guacamole, Cherry Tomatoes, Feta Cheese & A Fried Egg, Drizzled With Balsamic Dressing.
Churrasco & Eggs +$15

Multi-Grain Bread Topped With Guacamole, Cherry Tomatoes, Feta Cheese & A Fried Egg, Drizzled With Balsamic Dressing.
Tres Golpes

A Dominican Classic: Mangu, Salami, Fried Cheese & A Fried Egg.

KING OF BRUNCH
5 BOTTLES x $900

*ANY BOTTLE OF $250 OR LESS ON THE BOTTLE SERVICE MENU*